Farm Musings

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Sweet Napa Cabbage with Bacon

Posted by Jack McCann | Tags: Recipes, sides, salad, 02-22-2022, 06-07-2022

A seasonal favorite paired with a classic topping



Caprese Salad

Posted by Eli Crain | Tags: recipe, vegetarian, tomatoes

Traditional Italian Salad? Delicious summer dish? Or simply a showcase to let your tomatoes shine? However you slice it, the Caprese salad is something you should be thinking about making. Tonight!



Garlic and Lemon Roasted Romanesco

Posted by Eli Crain | Tags: recipes, vegetarian

Did you happen to get some Romanesco in this week's TC Farm produce package and wondering what to do? This dish is a delicious, light and tasty way to prepare those gorgeous florets!



Thai Peanut Stir Fry

Posted by Eli Crain | Tags: recipes, vegetarian

A great recipe to make. Fantastic with chicken or really any protein you'd like!



Sautéed Collards with Garlic & Zucchini

Posted by Eli Crain | Tags: recipes, vegetarian, 05-24-2022, 05-31-2022

This dish is so simple to make and goes great with grilled chicken or steaks!



Fava Bean Beurre Blanc Pasta

Posted by Jack McCann | Tags: Recipes, vegetarian, 04-26-2022

Betsy made this amazing dish from one of our favorite cookbooks using this week's Fava Beans!



Rhubarb Compote

Posted by Jack McCann | Tags: Recipes, vegetarian, 06-14-2022

Its easy to make this tasty toping for pancakes, French toast or even yogurt!



Red Potato and Green Bean Salad with Dijon Vinaigrette

Posted by Jack McCann | Tags: recipes, 05-31-2022, 06-14-2022

A fantastic summer dish, easy to make a day or so ahead of time!



Easy Refrigerated Pickled Radishes

Posted by Jack McCann | Tags: Recipes, vegetarian, Newsletter, 05-03-2022

We missed having real pickles around and our last produce delivery had a bit more radish than we wanted on fresh salads.... So we made these super easy pickled radishes and enjoyed them on burgers, brats or just by themselves!



Chili-Rubbed Chicken with Avocado-Mango Salsa

Posted by Jack McCann | Tags: Recipes, chicken breast, chicken, Newsletter, 05-31-2022

This is a super fun dish to make!



White Chocolate Parsnip Soup

Posted by Jack McCann | Tags: Recipes, soup, vegetarian, 03-15-2022

We had this soup at a fancy Bed and Breakfast once - amazing! Its good as a main dish, side or maybe even dessert?



Fried Celeriac

Posted by Jack McCann | Tags: Recipes, vegetarian, 04-19-2022

'Why?' you might as... 'What even is celeriac' is also a reasonable question. 'How do I deep fry something?' -- also valid. We're here to answer all of your questions and more!



Pesto Spaghetti Squash

Posted by Jack McCann | Tags: Recipes, sides, Newsletter, vegetarian, 05-03-2022, 05-24-2022

A fun recipe that has us dreaming of summer. You don't have to make your own pesto, but it is so good when fresh.



Pancakes

Posted by Jack McCann | Tags: recipes, eggs, breakfast, Newsletter

Yum! Pancakes! This recipe is based on a few others I've read as well as extensive adjustments and experiments. We hope you enjoy!



Mushroom Butter & Delicata

Posted by Jack McCann | Tags: Newsletter, vegetarian, Recipes, 05-24-2022

Here is a seasonal idea on how to use our amazing organic mushroom butter OR make your own using extra fresh mushrooms.